CHATKA Miso Cataplana CHATKA King Crab and Korean Gnocchi.
CHATKA Miso Cataplana CHATKA King Crab and Korean Gnocchi.
Recipe created by Chef Hugo Muñoz of Ugo Chan Restaurant* in Madrid. Hugo Muñoz has a Michelin Star, his Japanese cuisine with links to the international seasonal cuisine shows the gastronomic diversity of this great chef. The recipe of his Cataplana takes us to the most traditional cuisine of Portugal with the chef’s interpretation of the most famous dish of the Algarve with CHATKA King Crab as the protagonist of his creation.